What is bistec in english?

Bistec is a Spanish word commonly used to refer to beef steak. It is a popular dish in Latin American and Spanish cuisine. Bistec is typically made by grilling or pan-frying a thick cut of beef, seasoned with various herbs and spices. The dish can be served with a variety of accompaniments such as vegetables, rice, beans, or potatoes. The tenderness and flavor of bistec can vary depending on the cut of meat used, as well as the cooking method and marination. Bistec can be enjoyed as a main course for lunch or dinner and is often served in restaurants or prepared at home for family gatherings or special occasions.